Tasting Notes:

English Sparkling Wine made in the traditional, or “Champagne” method. Bursting with fruit, lifted by soft bubbles, ending with a seductive smoky finish. With soft cranberry notes, this wine is absolutly ideal for accompanying Christmas dinner or a Boxing Day meal!

It was the vision of farmer Martin Vickers 30 years ago to plant a vineyard that would one day match continental sites. Today, 30 acres of vines are managed by Martin and produce award-winning wines crafted by his son Clive. The Estate is situated 250ft above sea level in well-sheltered south facing slopes, with light, sandy free-draining soil.